July 30, 2010 – 7:14 am | No Comment

Thursday’s camp may have been the best of the entire summer…at least from the kid’s point of view!  The morning group took a (theoretical) trip south of the border and whipped up quesadillas, fruit salsa, …

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Recipe: Salsa

Submitted by Christine on November 15, 2009 – 6:57 pmNo Comment

Nothing tastes better than salsa you make yourself! Here’s a quick recipe you’ll want to use when you have ripe, juicy tomatoes.

Ingredients:

  • 1/4 cup Red Onion, diced (check out the video for a cutting demo!)
  • 4 or 5 Tomatoes, diced with the seeds removed
  • 1/2 to 1 whole Jalapeno, diced very small (be careful here and wear gloves if you can, the juice is super spicy!)
  • 1/4 to 1/2 cup Cilantro, washed and cut very finely
  • 1 lime, cut in half and juiced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Place all ingredients into a medium bowl and stir until combined.  Serve with tortilla chips.

Serves 4

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