Scrambled Eggs
Submitted by Christine on November 15, 2009 – 8:55 am5 Comments
Scrambled eggs are one of the easiest meals you can make, whether you plan to eat them as they are, add in a little cheese, or slap ‘em on a roll for a fab breakfast sandwich.
So grab a couple of eggs, some salt & pepper, and a little frying pan and take a look at this video!
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Just Started eating Scrambled eggs. LOVE them! Gotta try it, without the cheese though.
Next we’ll have you making omelets! They’re just a tiny bit tricky, but you can put anything you want inside. You can even skip the cheese if that suits you better.
COOL! Thanks for coming to our classroom. THe bread was really good. Last weekend my grandparents visited and I made it for them. By the way, you will be getting a thank you note form “our class” in the future alough (it was really written by ME).
I’m glad you liked that bread. Wasn’t it easy to make?
I received your note today. With such excellent comments (“We all think it was a fun way to put fractions in a real life context”, it is one of my favorite thank-you notes ever. I’m hoping that I get to come back soon so that we can do another lesson on reading directions (recipes!).
Ya, that would be AWESOME. I’m sure everyone (including) me would enjoy that.