Brendan has everything we look for in a young cook. He pays attention, uses excellent manners, and loves to chop, stir, and especially work at the stove. No matter how silly he gets (and woo boy, can he get SILLY!), he’s thoughtful and a terrific kid to have in our kitchen at The Kitchen Studio Cooking School.
Brendan’s family just had baby goats born on their farm, and we’re looking forward to hearing if Brendan learns how to milk the goats himself and whip up a little chevre (that’s soft, creamy goat cheese).
Brendan Fun Facts:
- Can play any baseball position you give him, but really likes playing out in left
- Counts meeting Bryan Voltaggio among to coolest food experiences he’s had so far
- Wants to road trip with his mom to find the best burger joint in every state
- Uses a paring knife, but feels like he’s ready for “The Show”…the 8″ chef’s knife
- Plans to open his own restaurant some day
We’ll tell you what Brendan; just let us know when you’re ready to open and we’ll be there, knife and fork ready to go.
Congratulations Brendan! You’re an awesome guy, and awesome cook, and a great kid to cook with in the kitchen!
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